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Our task and ambition is to use natural raw materials without preservatives and artificial components in the entire production process. This principle is successfully executed by us. As a result, our bread is delightful for the consumers for its excellent taste. Simultaneously, it is long fresh as it contains neither preservatives nor artificial components because we apply only checked brand recipes.
As a fundamental element of Quality Policy, we have enforced Hazard Analysis and Critical Control Points ( HACCP ), and BRC Global Standard - Food, Issue 4.
We take care to have raw materials and packages of high quality originating from verified suppliers. We control both a production process and ready articles. We fluently implement the most modern technologies of production and work organisation. To achieve this task, our employees take part in training during which they increase their professional qualifications.
All this activities result in an excellent effect: to supply bread of the highest quality to our customers with excellent health features.
 
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